Cocktail of the week: Posie’s jalisco soda – recipe | The good mixer
This is our take on a refreshing highball or spritz for those warm summer evenings. Jalisco soda Serves 1 For the champagne cordial (makes 200ml)100ml champagne, or cava or crémant – preferably one that’s on the drier side100g caster sugar5g citric acid For the drink10ml tequila – we use El Rayo’s Plata30ml aromatised wine –…